Smoky Smothered Chicken Recipe

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Smoky Smothered Chicken

Vicki Butts (lazyme)

By
@lazyme5909

This yummy chicken dish goes together easily and is great when you have some leftover ham.


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Rating:

Comments:

Serves:

4

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

4
skinless boneless chicken breasts
black pepper, to taste
garlic salt, to taste
italian seasoning, to taste
1 18-oz bottle
hickory barbecue sauce
4 slice
ham, thickly sliced
4 slice
monterey jack cheese
green onions, chopped
tomatoes, chopped

Directions Step-By-Step

1
Preheat oven to 350 degrees (175 C.).
2
Season chicken breasts with the pepper, garlic salt and Italian seasonings to your taste (I prefer well seasoned).
3
Place chicken in well greased baking dish (13 x 9) and bake in oven until juices are clear and tender - about thirty minutes - do not overcook.
4
Remove from oven and pour on barbecue sauce.
5
Top each chicken breast with a slice of ham and then a slice of cheese on top of ham.
6
Broil or bake for five minutes,or until cheese is melted.
7
Serve topped with chopped green onions and tomatoes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American