Slow Cooker Chicken & Dumplings

Patricia Stephens

By
@TrishaBoo74

So easy to make & so delicious... My family loved it.


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Comments:

Serves:

6

Prep:

15 Min

Cook:

5 Hr

Ingredients

1 lb
boneless chicken breast or loins
2 can(s)
cream of chicken soup
1 can(s)
chicken broth
1/2 tsp
salt ( divide sprinkle 1/2 on each sides of chicken)
1/4 tsp
pepper ( sprinkle on both sides of chicken)
1/2 stick
butter ( cubed)
1/2 c
onion ( sweet vidalia is what i used )
1 can(s)
biscuits ( cube-each biscuit makes 9 bite size dumplings)

Directions Step-By-Step

1
Turn your slow cooker ( crock pot) on high *optional you can spray the inside with PAM spray to prevent any sticking. Add your pre-washed seasoned chicken to your slow cooker.
2
Add all of your remaining ingredients **except your biscuits** You can slow cook for 6-8 hrs on low or 4 hrs on high ( I did the quick time, my kids & I get impatient)
3
Once the time cooked is up add your diced biscuits to your slow cooker *stir* cook additional 30min. to 1hr. I cooked mine an additional hour to make sure the biscuits were done.
4
I DO HOPE YOU & YOUR FAMILY/FRIENDS ENJOY THIS RECIPE. IT'S NOT MY RECIPE I COPIED IT OFF ANOTHER WEB SITE & ENJOYED IT SO MUCH I JUST HAD TO SHARE. THANK YOU,GOD BLESS!

About this Recipe

Course/Dish: Chicken, Cream Soups, Biscuits