Slow Cooker Chicken And Dumplings Recipe

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Slow Cooker Chicken and Dumplings

Elizabeth Gingras

By
@IsaandLiv

Recipe from Allrecipes.com


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Rating:

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Serves:

8

Prep:

10 Min

Cook:

5 Hr

Ingredients

see below..

Directions Step-By-Step

1
 
Recipe Yield 8 servings  
Ingredients

4 skinless, boneless chicken breast halves
2 tablespoons butter
2 (10.75 ounce) cans condensed cream of chicken soup
1 onion, finely diced
2 (10 ounce) packages refrigerated biscuit dough, torn into pieces
Directions

Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.
Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy