Salsa Chicken Salad Wraps Recipe

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Salsa Chicken Salad Wraps

Nicole Bredeweg

By
@nikkitten

I don't remember exactly where I got this recipe, but, if I had to guess, I think I got it out of a Pillsbury Mexican (grocery store aisle) cooking magazine, or one of the Taste of Home conglomerations.


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Rating:
★★★★★ 1 vote
Serves:
4
Method:
Blend

Ingredients

6
flour tortillas, small, or
4
flour tortillas, large
3/4 c
mayonnaise
1/2 c
salsa
3 c
cooked, diced or shredded chicken
lettuce, shredded

Step-By-Step

1Remove tortilla's from refrigerator; set aside while preparing filling. In medium bowl, mix together mayonnaise and salsa. Stir in chicken. Refrigerate if not serving right away.

2To serve, heat tortillas according to package directions. Divide filling between tortillas. Top with shredded lettuce. Fold or roll tortillas to enclose filling.

About this Recipe

Course/Dish: Chicken, Sandwiches, Salads
Main Ingredient: Chicken
Regional Style: Mexican