RUSSIAN CHICKEN (Crockpot)
By Jeanne Benavidez jeanneben
Here is a versian of Russian Chicken that I have found is very easy, but, oh so good. I like it because you can just dump everything in the crockpot and let it cook. Easy enough....
4 - 6
envelope dry onion soup mix
(16 oz) russian dressing
salt and pepper to taste
1In a Crockpot, combine dressing, preserves and onion soup mix.
2Season the chicken pieces with salt and pepper; place, skin side down, in the Crockpot,
3Cook on low for 6 to 8 hours or until done.