Jeanne's StoryHere is a versian of Russian Chicken that I have found is very easy, but, oh so good. I like it because you can just dump everything in the crockpot and let it cook. Easy enough....
4 - 6
envelope dry onion soup mix
(16 oz) russian dressing
salt and pepper to taste
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1In a Crockpot, combine dressing, preserves and onion soup mix.
2Season the chicken pieces with salt and pepper; place, skin side down, in the Crockpot,
3Cook on low for 6 to 8 hours or until done.
About this Recipe
Jeanne Benavidez jeanneben - Feb 28, 2012
Blondie Pussycat blondie8080 - Feb 29, 2012
Shelley Simpson Shellasim - Feb 29, 2012
Sounds wonderful Jeanne!
Karen Scheel spooncollector1 - Feb 29, 2012
Wondered if I would ever see anyone from here in Odessa.
I have had made this recipe before but never in the crockpot and sure will try it.