Ranch Chicken and Potatoes Casserole for 2

Lonna Weidemann

By
@MissMontana

One of my favorites!


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Rating:
★★★★★ 8 votes
Comments:
Serves:
3
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
This is a great weeknight dinner! Easy to prepare, it doesn't take long to throw together a meal the entire family will enjoy.

Ingredients

1 large
chicken breast
2 large
potatoes
1 small
onion diced
10
cooked slices of bacon
3/4 c
ranch dressing
1 c
shredded cheddar cheese
1 dash(es)
salt and pepper

Step-By-Step

Step 1 Direction Photo

1Peel and dice potatoes. Boil for 5 minutes.
Dice chicken and sauté for 5 minutes.
Chop bacon into small pieces

Step 2 Direction Photo

2Add all ingredients except 1/2 of cheese into a 9" casserole dish. Mix up with the ranch dressing.
Bake at 350 for 45 minutes

Step 3 Direction Photo

3Add cheese on top of casserole dish last 5 minutes. Serve with French bread. I have made this dish with leftover boneless rib pieces as well. It is excellent.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Collection: Casserole Crazy
Hashtags: #Onion, #cheese, #ranch