Cut chicken breast into 1-inch pieces and saute' with dab of oil in skillet or wok.Cook as desired..
Make shells and cheese according to directions..Then add jalapenos,salt and pepper..
You can mix together or put in layers,whichever you like.I do mine in layers,so I pour shells and cheese in 10-inch baking pan,then add can of corn then the chicken.Pour cream of chicken on top of all..Spread evenly..
Then make biscuit mix and drop by tablespoons on top of casserole..I myself love jalapenos so I put a few on top also..
Cook 20-25 minutes till biscuit topping is slightly brown..I cook on 350..Enjoy!!