By Just A Pinch KitchenCrew
Featured Pinch Tips Video
- chicken breasts, halved, boneless and skinless
- 20 oz
- pineapple tidbits, drained, unsweetened
- 2 Tbsp
- dijon mustard
- soy sauce
- clove garlic, minced
1Arrange chicken in crockpot.
2Sprinkle with pepper and paprika.
3Mix soy sauce, pineapple and mustard together; pour over chicken.
4Add minced garlic.
5Cover and cook on low 7 to 9 hours or on high 3 to 4 hours.