Pineapple Chicken Recipe

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Pineapple chicken

Suzanne Adams

By
@2catmom

This recipe was given to me by a chef friend many years ago and I have been serving it ever since! The chicken stays moist and the combination of pineapple and soy sauce gives the dish a slightly Asian flare.


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Rating:

Comments:

Serves:

6

Prep:

30 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

3 lb
bonless skinless chicken thighs
1 large
onion, chopped
1 - 15 oz can(s)
tomato sauce
1 large can(s)
pineapple chunks with juice
soy sauce to taste
flour, salt & pepper
small amount of cooking oil

Directions Step-By-Step

1
Toss chicken pieces in flour, salt and pepper. Brown chicken in oil and place in an ungreased 5 quart casserole dish. Saute onion in oil. Add tomato sauce, pineapple chunks, and soy sauce to taste to the cooked onions. Cook until slightly thickened - add extra flour, if necessary. Pour mixture over chicken and bake in the oven @ 350 degrees for 1 1/4 hours. Serve with rice.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Chinese
Dietary Needs: Dairy Free
Other Tag: Quick & Easy