Picante Chicken Wings Recipe

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Picante chicken wings

sherry monfils

By
@smonfils

Spicy-sweet, perfect wings.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

12

Prep:

20 Min

Cook:

40 Min

Ingredients

12 large
chicken wings
1
16 oz jar spicy picante sauce
1/3 c
sugar-free orange marmalade
2 tsp
dijon mustard
1 Tbsp
toasted sesame seeds

Directions Step-By-Step

1
Heat oven to 425. Line a rimmed baking sheet w/ foil and spray w/ cooking spray. Cut off wing tips and discard.
2
In saucepan, heat 1-1/2 cups picante sauce, marmalade and mustard over medium heat. Bring to boil. reduce heat to medium-low and cook 30-40 mins, until reduced to 3/4 cup sauce, stirring occasionally.
3
Place chicken in lg bowl. Add remaining picante sauce and toss to coat. Place chicken on baking sheet. Bake 40 min or until chicken is cooked through, turning the chicken 1/2 way through cooking time. Baste chicken w/ picante-mustard sauce the last 10 min of cook time.. Sprinkle w/ sesame seeds.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Hashtags: #wings, #picante