Parmesan Crusted Chicken

Kathy Griffin

By
@bamagirl125

Just threw this together tonight and was really surprised at how good it was and so moist.


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Rating:
★★★★★ 2 votes
Comments:
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

chicken breast halves, skinless and boneless
buttermilk
hot sauce
panko bread crumbs
parmesan cheese - shredded
salt and pepper

Step-By-Step

1Nope didn't measure a thing so use your judgement, depends on how many chicken breast you are using.

2Lightly salt and pepper each side of chicken
In one bowl mix some buttermilk and hot sauce, not a lot of hot sauce maybe 7 shakes. In another bowl mix panko and parmesan and a pinch of salt & pepper.

3Dredge each piece of chicken in buttermilk then roll in bread crumbs. Place in casserole dish and bake until done. I turned my broiler on for a couple of minutes before I took it out of oven.

*** I lined my dish with foil then put down a piece of parchment paper,, clean up was a snap ***

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy