One Skillet Chicken Supper

Amy Borne

By
@Amyelaine

Variation for this is good also:
Southwestern flavor: substitute black beans for green beans and corn for carrots.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

25 Min

Ingredients

3
boneless chicken breasts
2 Tbsp
oil
1/2 c
onions chopped
1 can(s)
(14 ounce) french-style green beans
1 can(s)
(14 ounce) chopped tomatoes with chilies
1 can(s)
(14 ounce) sliced carrots
1 large
potato cut into 3/4 inch cubes
1 c
uncooked rice
1 c
water
1/2 c
shredded cheese
salt
pepper

Directions Step-By-Step

1
Cut chicken into bite size pieced. Heat oil in a large skillet over medium heat. Add chicken and onion. Saute' for about 3 minutes
2
Add green beans, carrots, tomatoes with chilies, potato, rice, salt and pepper to skillet. Mix gently
3
Pour water over top of chicken mixture. Cook covered over medium-low heat, stirring occasionally, for 20 minutes or until potatoes and rice are tender.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #potato, #rice