Not Your Average Chicken Enchiladas

Monika Rosales

By
@THEDEVOTEDCOOK

Hefty filled Chicken Enchiladas are perfect.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

2 lb
chicken thighs, skinless and boneless
1 can(s)
black beans, canned, drained
1 can(s)
corn, drained
1 Tbsp
onion powder
1 pkg
flour tortillas...8
2 can(s)
red enchilada sauce
1 c
chedder cheese, shredded
salt and pepper
2 Tbsp
butter

Step-By-Step

1Boil the chicken thighs for about 20 mins.
2let cool and shred, combine with onion powder, salt,pepper and butter and 1 can of the red enchilada sauce, beans and corn.
3In a large baking dish...pour some enchilada sauce on take each flour tortilla and fill with mixture ( equally) roll up and place seam side down on pan, add rest of enchilada sauce on top and sprinkle with cheese
4bake at 350 degrees for 30 mins...ENJOY

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: Mexican
Dietary Needs: Dairy Free, Low Carb
Other Tags: Quick & Easy, For Kids