No Fried~ Fried Chicken Recipe

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No Fried~ Fried Chicken

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By
@Rozikess

I make Cream Cheese Mashed potatoes with this meal. I boil my potatoes in with 2/3 chicken bullion cubes and when I mash them I add 2 tablespoons of butter and half a brick of cream cheese. My family loves my mashed potatoes this way. Not really for the calorie counters out there , but so worth the taste.


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Rating:
★★★★★ 1 vote
Serves:
4 to 6
Prep:
25 Min
Cook:
30 Min
Method:
Bake

Ingredients

Tbsp
frenches horseradish mustard
Tbsp
freshly squeezed lemon juice
c
greek plain yogurt
1/2 tsp
salt
1/4 tsp
pepper
1 tsp
thyme
2 c
of your favorite bread crumbs or corn bread stuffing (i use a box of stove top stuffing and crush it into crumbs)
4
boneless,skinless,chicken breast cut into lengthwise strips,pat dry

Step-By-Step

1Preheat over to 400
coat baking sheet with spray

2In large bowl combine,yogurt,mustard,lemon juice,salt and pepper. Mix well and add chicken and mix and set in frig for 15 to 20 mins.

3Next combine, your dry stuffing and thyme .

4Now, take one piece of chicken at a time and work it into the stuffing mixture and place on baking sheet.

5Bake for about 20 minutes , until pieces are golden brown(if crisper chicken is desired after baking ,increase the oven temperature and broil for about 3 minutes.
makes 4 to 6 servings

6serve with veggie and cream cheese mash potatoes and......Bizinga! One great dinner!

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Low, #Fried, #Calorie