my version of jamaican brown stew chicken

Ingredients For my version of jamaican brown stew chicken

• 6 - 8

  chicken pieces of your choice (I used wings)
• 2 - 4 tsp

  Jamaican all-purpose seasoning
• 1 Tbsp

  garlic powder or 2 -3 cloves fresh garlic, crushed
• Few dash

  black pepper
• 1 Tbsp

  browning sauce
• Few dash

  hot sauce of choice
• 1 Tbsp

  light soy sauce
• 1 Tbsp

  olive oil
• 1 Tbsp

  brown or white sugar
• 1 md

  onion
• 4 stalk

  green onion, minced or blended
• 1 lg

  green pepper, chopped
• 1 lg

  red pepper, chopped
• 1 lg

  tomato, diced
• 1

  chicken or tomato flavor bouillon cube
• 4 sprig

  thyme
• 1 c

  water
• 1 can

  butter beans, drained and rinsed, optional
• 1 Tbsp

  flour or cornstarch slurry, optional
• cooked coconut rice, for serving, optional
• sauteed cabbage, for serving, optional