my signature grilled chicken sandwich
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* * * ~ i like to cook it slow so it cooks evenly and in it's own juices. for grill ~ brush on some liquid smoke.
* * * ~ as that's cooking..slice up your lettuce..i like it shredded.. .
* * * ~ flip your chicken.. .should be about 5 - 7 minutes on each side.
* * * ~ in a bowl..mix up your lettuce with the vinegar && salt && pepper to your taste.
* * * ~ spread your mayo on both sides of sub..add lettuce on bottom half and your chicken on top of lettuce.