Mom's French Chicken

Ingredients

1 pkg	whole cut-up chicken (8 pcs)
1 bottle	french dressing

Pinched by SusanMattingly, and 56 more.

diane casteel

Full Flavored

corinth, TX (pop. 19,935)

chaiMe

Member Since Apr 2012

diane's Notes:

My mom would usually make this on Sundays. This was her go-to chicken recipe.

Preheat oven to 375 degrees. In a 13x9x2 pan, lay out the chicken pieces, skin side up.

Brush the chicken with your favorite french dressing.

Put the pan into the oven and bake for 1 hour. You may brush on more french dressing after 30 minutes.

Remove pan from oven and let rest 10 minutes. Plate and serve.

Notes: You might want to pour a little water into the pan after you have plated the chicken. It will help loosen the baked on bits. Enjoy!

Comments

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Bob Wakeman Bigcatfish

Jan 13, 2013

Ill have to give this a try. sound very good.

vi Barez happy555

Mar 2, 2013

Made this tonight and couldn't believe how something this easy could be so good. Thanks for sharing.

diane casteel chaiMe

Mar 4, 2013

Thanks, it has always been a favorite of mine.