Lime Chicken Recipe

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Lime Chicken

Misty Smith

By
@skyvanna

I like this one in the summer, especially. It's also great when I forget to thaw the chicken. I can put it in frozen and it turns out just as yummy!


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Rating:

Comments:

Serves:

6

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

4-6
boneless, skinless chicken breasts
1 (6 oz) can(s)
frozen limeade concentrate, thawed
3 Tbsp
brown sugar
3/4 c
chili sauce
1 tsp
dijon mustard
2 c
white rice

Directions Step-By-Step

1
Place chicken breasts in large slow cooker.
2
Combine thawed limeade concentrate, brown sugar, chili sauce and mustard in saucepan over medium heat, stir until well blended. Pour mixture over chicken breasts. Cover and cook on LOW for 6 to 8 hours.
3
Cook rice according to package instructions. Top with cooked chicken breasts and sauce and serve. Slice a lime and add to the top for a pretty garnish!

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Hashtags: #crockpot, #lime