"Hot Pants" Dogs

Brandy Bender

By
@MisDisturbed19

Hubby and I were hungry one day so I looked in the freezer and found some hot links and came up with this recipe. Hubby named it! LOL


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Comments:

Serves:

4 "Hot Dogs"

Prep:

5 Min

Cook:

10 Min

Ingredients

4
hot link sausages
mustard, ketchup and any other condiments you like.

FOR THE CHEESEY ONION TOPPING:

1 c
colby/cheddar cheese (marbled)
1/4
onion, sliced
1
splash of beer (i used key stone ice)
2 Tbsp
butter

Directions Step-By-Step

1
Place the hot link sausages into a pan, fill the pan 1/4 way with water. Cook sausages until done about 10 minutes.
2
In a sauce pan, add the butter, onions and beer. Let the onions cook until they turn translucent. Add the cheese to the onions and let melt and cook until it turns into a pan size "cookie".
3
When the cheesey onion cookie is done, cut it into 4 strips, put the sausage into a bun and add the cheese strips and any other kind of topping you would like. Enjoy!

About this Recipe