Honey,garlic Chicken Recipe

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HONEY,GARLIC CHICKEN

joyce deshong

By
@joycedeshong

FOUND THIS RECIPE THROUGH MY DAUG IN LAW.


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Prep:

15 Min

Ingredients

1 pkg
bonelss, skinless, chicken breasts (4)
3
garlic cloves--chopped
1/2 c
soy sauce
1/2 c
ketchup
1/2 c
honey
pinch of basil
salt & pepper to taste

Directions Step-By-Step

1
CUT BREASTS IN HALF, SPRINKLE WITH SALT & PEPPER AND PLACE IN BOTTOM OF CROCKPOT.
2
MIX CHOPPED GARLIC, SOY SAUCE, KETCHUP, HONEY & BASIL IN BOWL AND STIR.

ADD MIXTURE TO CROCKPOT
3
COOK ON LOW FOR 6-8 HRS OR ON HIGH FOR 3-4 HRS.

YOU CAN JUDGE THE TIME IT TAKES, DEPENDING ON YOUR CROCKPOT. SOME COOK FASTER THAN OTHERS.
4
REMOVE CHICKEN FROM THE POT AND TRANSFER TO COVERED PLATE TO KEEP WARM. REDUCE SAUCE IN THE POT UNTIL THICKENED TO DESIRED CONSISTENCY.
5
SERVE SAUCE OVER CHICKEN

CAN SERVE THIS OVER PLAIN RICE OR JUST AS A MAIN DISH WITH VEGTS.

About this Recipe

Course/Dish: Chicken
Hashtags: #Dish, #with, #use, #main, #as, #along, #VEGT