Hawaiian Chicken Recipe

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Hawaiian Chicken

kathy casale

By
@katskitchen

I found this recipe in a local newspaper about 25 years ago. I have been making it for parties since that time. I never fail to get a request for the recipe. Leftovers (when there are any) freeze very well.


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Comments:

Serves:

6-8

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 1/2 lb
chicken, boneless and skinless, cubed, breaded and deep fried
1 pkg
frozen oriental style vegetables
1 can(s)
16 oz. pineapples chunks in own juice
1 c
duck sauce

Directions Step-By-Step

1
Preheat oven to 350 degrees. In a large mixing bowl, combine all ingredients. Transfer to a 9 X 12 baking pan. Cover with foil for the first 30 mins. Remove foil and continue cooking for another 15 - 20 mins. Serve over rice.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Other Tag: Quick & Easy