Grilled Chicken Marsala

Monika Rosales

By
@THEDEVOTEDCOOK

so simple and delicious


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

20 Min

Ingredients

4-6
chicken breasts, boneless and skinless
1 pkg
portobello mushrooms
1 small
shallot, sliced
1/2 stick
butter
2 Tbsp
olive oil
1/2 c
beef broth
1 tsp
cornstarch
1 c
marsala wine
1 c
water
salt/pepper to taste

Directions Step-By-Step

1
4-6 chicken breasts pounced into steaks, drizzle with olive oil, salt/pepper
2
grill 2 mins each side, set aside
3
in a skillet, butter, shallots and mushrooms sliced,cook a few mins.
4
add beef bouillon, marsala wine, water, reduce by half
5
thicken with the cornstarch...pour over grilled chicken....serve with mashed potatoes.

About this Recipe

Course/Dish: Chicken