Goldfish Breaded Chicken Tenders

Sea Sun

By
@Seasun

Having purchased a huge box of Goldfish Crackers at a warehouse store yesterday, I came up with this recipe for tonight's dinner.

It is definitely a hit and I will be making it again very soon!

Try dipping chicken into different sauces. Shown in the photo is Sweet Pepper Jalapeno Jam and Barbeque.


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Comments:

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

2-2 1/2 lb
chicken breasts cut into tenders or strips
1 1/2 c
goldfish crackers
1/2 c
parmesan cheese
1 tsp
pepper
1/4 tsp
paprika
1 stick
butter

Directions Step-By-Step

1
Put crackers in a food processor and pulse until they are crumb-sized or crush in a plastic storage bag with rolling pin. Place crushed crackers in a bowl.
2
Add parmesan cheese, pepper and paprika and mix together with crushed crackers. Melt butter in a separate bowl.
3
Dip chicken in butter and roll in cracker mixture to coat. Place chicken on a foil lined cookie sheet, sprayed with non stick spray.
4
Pour remaining butter over chicken pieces and bake at 375 degrees for 20-25 minutes. Remove from oven and flip. Bake for another 10 minutes or until golden brown and cooked through.
5
Serve alone or with dipping sauce of your choice!

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Other Tag: For Kids