Garlicy Chicken Casserole

Recipe Rating:
 3 Ratings
Serves: 6 - 8
Prep Time:
Cook Time:
Cooking Method: Bake

Ingredients

BOILING CHICKEN
4 lb bone-in chicken breast
water to cover
3/4 - 1 tsp salt
1/4 tsp black pepper
1/8 tsp celery seed
1/4 tsp onion powder
1/8 tsp garlic powder
MIXING IT UP
1 can(s) cream of chicken soup (14.75 oz. condensed)
1 can(s) cream of mushroom soup (14.75 oz. condensed)
8 oz sour cream
1/2 can(s) water
3 c sharp cheddar cheese, shredded ; reserve half for top
3/4 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp onion powder
1/8 tsp celery seed
1 tsp dried parsley
BUTTER CRACKER CRUMBS
2 sleeves ritz* crackers, crushed
1/2 stick butter, melted

The Cook

Millie Johnson Recipe
x3
Well Seasoned
Valley Head, AL (pop. 558)
BISCUITMAKR
Member Since May 2012
Millie's notes for this recipe:
I have been tweaking this recipe for years and this is our favorite one. Everybody who tries it asks for the recipe !
Make it Your Way...

Personalize This

Directions

1
Bring chicken to a boil then cover, reduce heat and simmer 45 minutes to an hour or until chicken is tender then remove from pot and cool for a few minutes. Remove skin and remove meat from bone. Tear chicken into chunks. Do not shred ! Set aside.
2
Heat oven to 350*F
In large bowl add the soups, water, sour cream, garlic powder, salt, black pepper, onion powder, celery seed, and dried parsley. Mix well with whisk.
3
Fold in 1 1/2 cups shredded cheddar and chunked chicken . Set aside.
4
To medium bowl add crushed Ritz* crackers then pour melted butter over crackers. Mix well using your fingers .
5
Spray a 9x13 inch baking dish with non-stick spray.
Sprinkle evenly with half of crushed cracker mix. Dump chicken mixture into dish and spread evenly with spatula or spoon. Top with remaining cheese then sprinkle the rest of the crushed cracker mix.
Bake 30 minutes .
Comments

1-5 of 16 comments

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user Millie Johnson BISCUITMAKR - Sep 19, 2012
I got in a hurry and didn't get the other pictures in but will try to remember to do it the next time I make this. Hope you enjoy it !
user Karla Everett Karla59 - Sep 19, 2012
Millie , it looks delicious..saved :D
user Millie Johnson BISCUITMAKR - Sep 19, 2012
Millie Johnson [BISCUITMAKR] has shared this recipe with discussion groups:
CHICKEN DISHES
COUNTRY COOKIN!
Does anyone have a recipe for?
user susan simons imbossmare - Oct 21, 2012
This looks and sounds great. I love that you have pictures each step of the way.

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