Garlic Roasted Chicken ( in a crock pot )

Karla Everett

By
@Karla59

This Chicken is so easy to do , just place in the crock pot and sit back and smell the aroma while it cooks for you !

It's so tender and juicy , It will literally fall off the bone .

Rating:
★★★★★ 18 votes
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

5 lb
whole chicken
salt and pepper
5 clove
garlic ; mashed smooth
paprika
1/4 lb
butter
1/2 c
canned chicken broth

Step-By-Step

1Wash the chicken with cold water.
2Pat dry with a paper towel.
3Cut off any of the excess fat on the chicken and discard.
4Peel and Chop the garlic up.
5You can use a garlic press if you have one , if not just chop up fine.
6Using a knife press the garlic into a paste , adding a little salt to the garlic helps it turn into a paste quicker.
7Spread half the garlic in side the cavity and rub the other half all over the out side of the chicken.
8Sprinkle the chicken inside and out with paprika , salt & pepper.
9Place the chicken in the crock pot and place a few pats of the butter on the breasts of the chicken ; Pour the broth around the chicken and add the remaining butter around in the broth.
10Cover and Cook on LOW setting for 6-8 hours ; depending on the hotness of your crockpot.
( DO NOT RAISE LID DURING COOKING TIME.)
11Serve the HOT garlic butter sauce over the chicken.

About this Recipe

Course/Dish: Chicken, Roasts
Main Ingredient: Chicken
Regional Style: American
Collection: Crock Pot Recipes
Hashtags: #crockpot, #chicken