Garlic Roasted Chicken ( in a crock pot )

Karla Everett

By
@Karla59

This Chicken is so easy to do , just place in the crock pot and sit back and smell the aroma while it cooks for you !

It's so tender and juicy , It will literally fall off the bone .


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Rating:
★★★★★ 18 votes
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

5 lb
whole chicken
salt and pepper
5 clove
garlic ; mashed smooth
paprika
1/4 lb
butter
1/2 c
canned chicken broth

Step-By-Step

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1Wash the chicken with cold water.

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2Pat dry with a paper towel.

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3Cut off any of the excess fat on the chicken and discard.

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4Peel and Chop the garlic up.

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5You can use a garlic press if you have one , if not just chop up fine.

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6Using a knife press the garlic into a paste , adding a little salt to the garlic helps it turn into a paste quicker.

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7Spread half the garlic in side the cavity and rub the other half all over the out side of the chicken.

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8Sprinkle the chicken inside and out with paprika , salt & pepper.

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9Place the chicken in the crock pot and place a few pats of the butter on the breasts of the chicken ; Pour the broth around the chicken and add the remaining butter around in the broth.

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10Cover and Cook on LOW setting for 6-8 hours ; depending on the hotness of your crockpot.
( DO NOT RAISE LID DURING COOKING TIME.)

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11Serve the HOT garlic butter sauce over the chicken.

About this Recipe

Course/Dish: Chicken, Roasts
Main Ingredient: Chicken
Regional Style: American
Collection: Crock Pot Recipes
Hashtags: #crockpot, #chicken