Susan Holman Recipe

Garlic Boneless Chicken Thighs

By Susan Holman sukilynner


This is my 'go to' recipe when I haven't got anything planned for dinner. Just love how the chicken falls apart without benefit of a knife. Sometimes I add rice during the last 20 minutes of cooking and sometimes I add zucchini or broccoli during the last 10 minutes. Meal in a pan!


Recipe Rating:
 1 Rating
Serves:
4
Prep Time:
Cook Time:
Cooking Method:
Saute

Ingredients

8
boneless, skinless chicken thighs - excess fat removed
2 c
chicken broth
garlic powder
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Heat a large, heavy, oiled fry pan over medium high heat. Add chicken thighs, smooth side down, and sear till browned, about 2 minutes. Turn to brown the other side.
2
Sprinkle each thigh generously with garlic powder. Carefully pour 2 cups chicken broth into pan and bring to boil. Cover pan; turn heat to low; simmer for 45 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
  • Comments

  • 1-5 of 7
  • user
    Evie Vilkin evilkin - Sep 27, 2010
    this sounds sounds soooo yummy... looking forward to eating! Thank you for posting!
  • user
    FREDA GABLE cookin4me - Sep 27, 2010
    sounds So easy and good, especially along with a rice dish. Thanks for this idea.
  • user
    Nancy Hearell rayna304 - May 21, 2011
    Can I use boneless breasts for this instead or thighs?
  • user
    Susan Holman sukilynner - May 23, 2011
    Although I never have used boneless breasts, I'm sure they would be very tasty. I'd cook for a shorter period of time to avoid drying out the chicken.
  • user
    Nancy Hearell rayna304 - May 23, 2011
    Thank you Susan. Yeah, I know the breasts don't have to cook as long. I always have them in my freezer and using the thighs would mean I'd have to go to the store, lol.