Mix soup and juice together and pour on top of cheese.
Mix dressing mix with butter and pour over soup.
Bake at 350 for 1 hour.
I substitued Gerber's pear juice once because it comes in a tiny bottle and I didn't want to buy a big bottle of white grape juice and it turned out great. I also discovered that Lipton Herb and Garlic soup mix is MUCH cheaper than the dressing mix and so I added 1/2 package of soup mix instead of a package of dressing mix.