Easy Southwest Chicken Tortillas Recipe

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Easy Southwest Chicken Tortillas

Debbie Reiniche

By
@Homemade1

This is one of very few recipes I have gotten through a recipe tree,and I am glad I did! It is really simple, and makes lots.


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Serves:

10-12

Prep:

10 Min

Cook:

4 Hr

Ingredients

4 - 6
chicken breasts, boneless and skinless
1 can
black beans, rinsed & drained
1 can
corn; rinsed & drained (may substitute a box of frozen corn)
1 jar
salsa, chunky - your preference of "heat"

Directions Step-By-Step

1
Lay Chicken breasts in bottom of oval crocpot
2
Cover with beans; corn & salsa
3
Cook on low for 4-6 hours
4
When done; shred chicken with 2 forks and serve in tortillas
5
This is a great summer meal when you don't want to heat up the kitchen. I freeze the leftovers and make Chicken Tortilla soup out of it in the fall.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy