I got this recipe from my sister in law who learned it from her father. After trying Chicken Marsala recipe after recipe and finding something wrong with every one of them I was very pleased when I tried this.
I can not stress how easy this recipe is! Simply cook your chicken breasts how ever you prefer them; grilled, fried, ect. Add the rest of the ingredients into a small saucepan, cook on medium heat for about 20 minutes to reduce wine and soften mushrooms, and serve on top of the chicken. Garnish with some fresh parsley and it looks and tastes like you slaved in the kitchen ;)