Easy Chicken Parmesan

Kimmi Knippel (Sweet_Memories) Recipe

By Kimmi Knippel (Sweet_Memories) KimmiK

Mmmmmmmmm!


Recipe Rating:
 1 Rating
Serves:
6
Prep Time:
Cook Time:

Ingredients

1 - 24 oz. jar(s)
of your favorite spaghetti sauce
6 Tbsp
parmesan cheese, fresh, grated
6
chicken breast halves, skinless & boneless (about 1 1/2 lbs.)
3/4 lb
rotini pasta, uncooked
1 1/2 c
mozzarella cheese, shredded
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
HEAT oven to 375 degrees F.
2
Pour sauce into 13 x 9" baking dish. Stir in 1/4 C parmesan. Add chicken; turn to evenly coat both sides of each breast with sauce. Cover.
3
Bake 30 min. or until chicken is done (165 degrees F). Meanwhile, cook rotini as directed on package, omitting salt.
4
Top chicken with remaining cheeses; bake, uncovered, 5 min. or until mozzarella is melted. Drain rotini. Serve topped with chicken & sauce.

About this Recipe