Drunken Chicken Salad Recipe

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Drunken Chicken Salad

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Ingredients

4
chicken breasts, boned and cooked
1 c
sherry
1 tsp
salt
1/2 tsp
sugar
1
head red leaf letuce
1/2 c
cilantro, leaves optional
3 Tbsp
sesame seeds, toasted golden
4
scallions, with green, chopped

Directions Step-By-Step

1
Cut cooked chicken breasts in half.
2
Put in large bowl with wine, salt and sugar. Toss, cover and marinate for 24 hours in the refrigerator.
3
Next day drain off marinade.
4
Arrange lettuce leaves on serving platter; place chicken pieces in the center.
5
Sprinkle with sesame seed, cilantro leaves and scallions.

About this Recipe

Course/Dish: Chicken, Chicken Salads, Salads
Other Tag: Quick & Easy