Crock Pot Italian Chicken Dinner Recipe

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Crock Pot Italian Chicken Dinner

Kitchen Crew

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Ingredients

1 small
cabbage, wedged
1
onion
1 can(s)
mushrooms
2 Tbsp
quick cooking tapioca
1
chicken
1 c
spaghetti sauce
grated parmesan cheese

Step-By-Step

1In a 3 1/2 to 6 quart crockery cooker place cabbage wedges, onion and mushrooms.
2Sprinkle tapioca over vegetables.
3Place frozen chicken pieces on top of vegetables.
4Pour spaghetti sauce over chicken.
5Cover; cook on low-heat setting for 10 to 12 hours.
6Transfer to a serving platter.
7Sprinkle with parmesan cheese.

About this Recipe

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy