Crock Pot Garlic-Rosemary Chicken Breast

CONNIE BOLDA

By
@DuplinLady

Web Photo

This is such a simple way to prepare chicken in the crock pot and taste like you spent all day on the dish. Yummy


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Rating:

Comments:

Serves:

4

Prep:

5 Min

Cook:

7 Hr

Ingredients

1 1/2 lb
boneless, skinless chicken breasts
5 clove
minced garlic
1/2 c
butter
1/2 c
chicken broth
1 Tbsp
rosemary, dried
salt and pepper
parsley flakes

Directions Step-By-Step

1
Place butter and garlic in microwave-safe bowl and heat until butter is soft; blend together
2
Roll chicken breasts in garlic-butter mixture and place in crock pot.
3
Sprinkle chicken breasts with salt, pepper, parsley and rosemary.
4
Add brot to bowl with remaining garlic-butter, reheat if necessary to allow smooth blending, and add mixture to crock pot.
5
Cook on low setting for 6 - 8 hours.
6
Serving size is approximately half a chicken breast and a small amount of sauce.

About this Recipe

Course/Dish: Chicken