pinch tips: Non-Stick Rice Every Time


Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

5 Hr

Method:

Slow Cooker Crock Pot

Ingredients

4
chicken breast halves, skinless & boneless, cut into bite size pieces
8 slice
swiss cheese, halved
2 c
ham, cut into cubes
1/2 stick
butter
1 can(s)
cream of mushroom soup
4 Tbsp
milk
2 Tbsp
cooking sherry
1/4 tsp
pepper

Directions Step-By-Step

1
In skillet, brown chicken in hot butter. Arrange in slow cooker.
2
Add ham & cheese to the crock pot; stir.
3
Combine soup, milk, sherry & pepper & pour over chicken. Cover pot & cook on low for 4 - 5 hours.

About this Recipe