Crock Pot Chicken Recipe

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crock pot chicken

CINDY TUDISCA

By
@Cinderbelle

Made this by accident one time. Now its a family keeper.


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Prep:

5 Min

Cook:

8 Hr

Ingredients

6 medium
boneless skinless chicken thighs (frozen)
1 large
cream of chicken soup (family size)
16 oz
mixed vegetables, frozen
salt and pepper
mrs dash
1 pkg
egg noodles (optional)
1
refrigerated pie crusts (optional)
cooked white rice (optional)

Directions Step-By-Step

1
Put chicken thighs in crock pot. Salt and pepper and Mrs Dash the thighs. Add the can of soup over chicken. Cover and cook on low for 8-10 hours.
2
When the time is up open the crock pot shred the chicken thighs add the frozen vegetables cover and let the veggies cook for about 30 minutes.
3
At this point you can add this to a pie shell and and make like a chicken pot pie. Or you can serve this over egg noodles or rice.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy