Amanda W Recipe

Crock Pot Balsamic Chicken

By Amanda W Autumnleaves3311


Recipe Rating:
Serves:
8
Prep Time:
Cook Time:
Cooking Method:
Slow-Cooker/Crock Pot

Amanda's Story

Found along my travels of the internet :)

Ingredients

1 tsp
garlic powder
1 tsp
dried basil
1/2 tsp
salt
1/2 tsp
pepper
2 tsp
dried minced onion
4 clove
garlic (minced)
1 Tbsp
extra virgin olive oil
1/2 c
balsamic vinegar
8
boneless, skinless chicken thighs or breasts
1 pinch
fresh chopped parsley

Directions Step-By-Step

1
Combine the first five dry spices in a small bowl
2
Spread over chicken pieces on both sides. Set aside.
3
Pour olive oil and garlic on the bottom of the crock pot. Place chicken on top.
4
Pour balsamic vinegar over the chicken. Cover and cook on high for 4 hours.
5
Sprinkle with fresh parsley on top to serve.

ENJOY! :)

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian
Hashtags: #pot, #crock

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12 Comments

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Greg Trnka grtrnka1966
Jan 24, 2015
We loved it...flavor was wonderful and the chicken was very tender (but dry). Had it with brown rice and fresh roasted green beans.
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Jeri Holweger jerilovesfood
Jan 20, 2015
This was so tender and Delish! Will make again-thanks!
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Gail Widholm gwidholm
Jan 20, 2015
We loved this recipe. If you like the taste of Balsamic Vinegar, you will love this very tender chicken. I used garlic in a jar and it was fine.Really tender. Served it with brown rice and spooned the sauce on the rice.
user
Nov 19, 2014 - Lori Newton shared this recipe with discussion group: ANTI INFLAMMATORY EATING
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Mary Connell MKConnell65
Sep 7, 2014
Easy to make, very versatile! I used the chicken as part of a salad for lunches as well as paired it up with a veggie for supper. Shared the recipe with several friends and they loved it too!