Crispy Herb Baked Chicken Recipe

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Crispy Herb Baked Chicken

Laura Mattingly


Here is a good husband approved recipe from a long time friend.

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1 c
mashed potato flakes
1/3 c
parmesan cheese
1 tsp
garlic powder
1/3 c
butter, melted
4 lb
chicken thighs, skinless and boneless

Directions Step-By-Step

Preheat oven to 350*. Combine potato flakes, cheese and garlic powder in medium bowl. Dip chicken in butter and roll in potato flake mixture to coat. Place in 13x9 pan. Bake at 350* for 1 hour or until chicken is golden brown.

About this Recipe

Course/Dish: Chicken