Cornbread Pie Recipe

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Cornbread Pie

Nekeia Archangel

By
@Nekeia_Archangel

Easy & Simple

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 can(s)
cream of chicken soup
1 can(s)
corn kernels, fresh
2 c
cooked chicken
8 oz
corn muffin mix
3/4 c
milk
1
egg
1/2 c
cheddar cheese, shredded

Step-By-Step

1preheat oven to 400 degrees
2STIR, THE SOUP, CORN and chicken in a 9 inch pie plate
3stir the muffin mix,milk and egg in BOWL UNTIL COMBINED.
4SPREAD THE BATTER OVER THE CHICKEN MIXTURE, bake for 30 min or until the top is golden brown. top with cheese.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American