COOL-WHIP CHICKEN

Penny Hall

By
@FantasyFaery54

This recipe is easy and wonderful.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

45 Min

Ingredients

4 chicken breast with skin
2 cups white rice
1 (80 oz) container cool whip
1 pkg dry onion soup mix
spray pam

Directions Step-By-Step

1
Preheat oven to 355%
4- 9x10 pice of tin foil
spray each with pam
place 1/2 c. of white rice on each
place one pice chicken on top of rice
mix cool whip with dry onion soup mix
put about 3-4 T. spoon of mixture on top of chicken
fold to a peak, bake for 45 minutes

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #Dish, #main