Cooked Chicken Salad

Gin Acosta

By
@toomanypoodles

A few tweeks to a Southern classic and I call it Mama's Favorite.


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Method:

Stove Top

Ingredients

see directions

Directions Step-By-Step

1
INGREDIENTS:
1 can cream of chicken soup
2 cups cooked chicken breast
2 cups cooked Minute Rice
3/4 cup mayonnaise
2 teaspoons lemon juice
1 cup chopped celery
1/2 small onion, diced
1/4 cup chopped pimento
2 Tablespoons sliced almonds
3 hard boiled eggs, chopped
2 cups crushed potato chips




PREPARATION:
Mix together all ingredients except potato chips. Pour into baking dish.
Bake at 400 degrees for 25-30 minutes until bubbly. Topw with crushed potato chips before serving.

About this Recipe

Course/Dish: Chicken, Salads
Main Ingredient: Chicken
Regional Style: American