Cilantro Guacamole Chicken Recipe

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cilantro guacamole chicken

Elisabeth Wilkins

By
@lizzie78

so today for dinner i come up with something really good and hubby loved it so thats a plus

Rating:
★★★★★ 2 votes
Comments:

Ingredients

CHICKEN

2 to 4
chicken breasts, boneless and skinless
1/2 tsp
black pepper
1/4 tsp
salt
1 bunch
(approximately 12 ounces) fresh cilantro sprigs, stems left intact
2
small ripe plum tomatoes, finely chopped
6-12 Tbsp
olive oil (3 tablespoons over each chicken )

GUACAMOLE

2
avocados (hass type)
1/2
lime juice
3 Tbsp
chopped red onion
1 clove
garlic chopped
2 Tbsp
chopped cilantro
3 Tbsp
chopped tomatos
1 pinch
salt

Step-By-Step

1reheat over to 350
Sprinkle chicken with pepper and salt.
2Cut 2-4 pieces of heavy-duty foil, each large enough to enclose 1 breast half.
3Place chicken in center of each piece of foil.
4put a couple of cilantro on the side of chicken then put the 3 tablespoons of olive oil on tops of chicken Fold foil over chicken and place on baking sheet
5cook for 45 minutes til no longer pink
6While chicken is cooking, prepare Guacamole.
7Remove cilantro from chicken; reserve cilantro. Rewrap chicken to keep warm.
8To serve, place unwrapped chicken on serving platter and top with Guacamole. Garnish with chopped tomatoes. and enjoy :)

About this Recipe

Course/Dish: Chicken