CHINESE MINUTE CHICKEN BITES

Jo Anne Sugimoto

By
@sugarnspicetedibears

This is a similar recipe that our local Chinese restaurant has on their menu. It is so delicious over cake noodles.


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Rating:

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Serves:

Makes 6 servings

Ingredients

3 lb
boneless, skinless chicken, cut into bite size pieces
3 Tbsp
flour
1/4 c
salad oil
3 clove
garlic, crushed
3/4 c
green onions, chopped
1/3 c
chinese parsley (cilantro)
2 Tbsp
sugar
1/2 c
oyster sauce
1/3 c
water
pepper to taste

Directions Step-By-Step

1
Cut chicken into bite-sized pieces.
2
Coat with flour, let stand for 15 minutes.
3
In a large skillet, heat oil and garlic, do not burn the garlic or it will be bitter.
4
Add the chicken pieces and stir-fry until browned.
5
Lower the heat and add the remaining ingredients.
6
Garnish with additional Chinese parsley.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Regional Style: Asian