Chicken With Trinity Sauce

Nanette Carey

By
@CucinaNanette

This is a simple recipe that never fails to delight. I call the sauce "trinity" because it is made with 3 basic go-to ingredients that most cooks have in their kitchen. So much can be added...curry, raisins, and more. Enjoy!


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Rating:

Comments:

Serves:

2-3

Prep:

20 Min

Cook:

45 Min

Ingredients

1 pkg. of boneless chicken thighs , remove fat, rinse & pat dry
salt, garlic & onion powders
2 Tbsp
mayonnaise
1 1/2 Tbsp
honey
1 tsp
deli mustard
1/4 c
unsweetened coconut
1/4 c
cashews, pieces
garlic & onion powders
1 tsp
parsley flakes

Directions Step-By-Step

1
Pre-heat oven to 400. Season chicken with salt, onion & garlic poweders. No butter or oil. Place in baking dish and bake for 30 minutes.
2
In a bowl, combine mayonnaise, honey, mustard, garlic & onion powders & parsley. Mix. Add coconut and cashews. Mix
3
After 30 min. remove baking dish from oven and drain off any liquid. Baste with sauce on both sides
4
Bake for another 15 minutes more. Serve with rice, vegetable and salad

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtags: #coconut, #honey