CHICKEN SPAGHETTI

FANNIE MCCOY

By
@ZAYDEN2

THIS RECIPE IS RICH AND CREAMY


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Comments:

Serves:

6

Prep:

10 Min

Cook:

30 Min

Ingredients

3 to 3 1/2 pound chicken
1 stick
butter
3/4 c
flour
1 qt
milk
1/2 lb
velveta cheese
1/2 lb
old english cheese
2 Tbsp
garlic powder
1 large
onion
1/2
green pepper
1/2
red bell pepper
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
1 can(s)
cream of celery soup
1 large
box of spaghetti
1 tsp
accent
1 tsp
sugar
1 tsp
pepper
paprika

Directions Step-By-Step

1
COOK AND DEBONE CHICKEN,COOK SPAGHETTI IN CHICKEN BROTH, DRAIN:
2
SAUTE PEPPER AND ONION, GARLIC, SUGAR AND ACCENT, ADD FLOUR AND MILK,WHEN THICK ADD CHEESE AND SOUPS.THEN THE MUSHROOM AND CHICKEN, LAST ADD SPAGHETTI AND SPRINKLE WITH PAPRIKA SALT AND PEPPER. BAKE 30 MIN.AT 350*

About this Recipe

Course/Dish: Chicken, Pasta
Other Tag: Quick & Easy