Chicken Sopa (kay112) Recipe

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Chicken Sopa (Kay112)

Kay Skipper

By
@Kay112

I ate this delicious Mexican dish in 1992 and it has been a family favorite of ours ever since.

Enjoy!


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Comments:

Serves:

6 or more

Prep:

15 Min

Cook:

30 Min

Ingredients

1
chicken boiled and deboned
2 c
chicken broth
1 can(s)
green chilies, chopped
1 can(s)
cream of mushroom soup
1 large
onion, chopped
1
bag of fritos (do not sub because other tortilla chips may become soggy in this dish.)
2 c
grated cheese

Directions Step-By-Step

1
Preheat Oven @ 350 degrees.

Butter a 13 X 9 Pyrex casserole dish and sprinkle one layer of Fritos in the dish.
2
Mix the first 5 ingredients together. and place 1/2 of the mixture atop the Fritos.

Repeat adding Fritos and the remainder of the chicken mixture. Place cheese on top as the finishing touch and bake.
3
*OPTIONAL*

For a more spicy dish, I sometimes chop up a couple tablespoons of jar jalapenos and add it to the chicken mixture.

About this Recipe

Course/Dish: Chicken
Regional Style: Mexican