Chicken Simon And Garfunkel Recipe

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Chicken Simon and Garfunkel

Lynnda Cloutier

By
@eatygourmet

Named for one of the greatest singing duos, this chicken incorporates parsley, sage, rosemary and thyme.Source: Unknown


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Ingredients

3
whole chicken breasts, skinned, boned and halved
1/2 c
butter, softened and divided
salt and pepper to taste
6 slice
mozzarella cheese
flour
1
egg, beaten
fresh bread crumbs
2 Tbsp
chopped freswh parsley
1/4 tsp
sage
1/4 tsp
rosemary
1/4 tsp
thyme
1/2 c
dry white wine

Directions Step-By-Step

1
Flatten chicken breasts between sheets of waxed paper. Spread each breast with 1 tsp. butter and sprinkle with salt and pepper. Place 1 slice of cheese on each piece of chicken, then roll and tuck ends. Fasten with toothpicks if needed.
2
coat lightly with flour. Dip in egg. Roll in breadcrumbs and arrange in baking dish. Melt remaining butter and add parsley, sage, rosemary and thyme. Pour butter mixture over chicken. Bake, uncovered, 30 minutes at 350. Pour wine over chicken and baste with butter drippings; Bake 20 to 30 minutes longer. Remove toothpicks and serve. Serves 4 to 6

About this Recipe

Course/Dish: Chicken