Chicken Reuban Casserole Ala Henry. Recipe

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Chicken Reuban Casserole ala Henry.

Dina Dippold


This as actually givin to me by a very nice friend,who was kind enough to share.Thanks Henry?

pinch tips: Flour, Eggs & Breading Techniques





15 Min


2 lb
chicken breast halves, skinless and boneless
1 bottle
16oz.-thousand island dressing
1 28 oz can(s)
3/4 lb
swiss cheese sliced or shredded
couple pinch
caraway seeds
to taste
salt,pepper,garlic powder,onion powder-on chicken and garlicpowder and onion powder ontop to taste preference

Directions Step-By-Step

Sprinkle salt,pepper,onion powder,garlic powder on chicken breasts.Brown in skillet,remove and place in a buttered casserole dish.
In same pan that was used for chicken,add the sauerkraut and caraway seeds,lightly brown.Place this in casserole over the chicken.Pour the bottle of Thousand island dressing over the chicken and kraut.Then put the swiss cheese as the last layer,sprinkle with onion and garlic powder to taste.
Cover and bake at 350 degrees for 40 min. uncover and bake additional 10-15 minute or til very lightly browned.Let rest for at least 10 minutes,then serve with a salad on the side.

About this Recipe

Course/Dish: Chicken, Casseroles