Chicken Pot Pie Recipe

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Chicken Pot Pie

Louise Greene

By
@mamalou

you can cut soup and mix veg in half if you want less.


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Rating:

Ingredients

1
chicken; or 4 to 6 leg quarters; or 4 to 6 chicken breast
2 can(s)
cream of chicken soup
2 can(s)
mixed vegetables

Directions Step-By-Step

1
Boil chicken until done remove chicken from broth and cool. Take Chicken off bone;put in pot
2
Add mixed veg. add about can and half of broth. Heat on medium until very hot pour in 9x13 pan
3
Make Biscuits to go on top cook 400 degree until biscuits are done.
4
make extra dough to make Dumplings with left over broth

About this Recipe

Course/Dish: Chicken, Savory Pies
Other Tag: Quick & Easy