Chicken Mushroom Pasta Sauce Recipe

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Chicken Mushroom Pasta Sauce

Kitchen Crew

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Serves:

4

Ingredients

3 lb
chicken, broiler-fryer
2
celery ribs, sliced
2
chopped onions
1 tsp
salt
1/2 c
chicken broth
6 oz
tomato paste
1/4 c
dry sherry
1 tsp
oregano
1 lb
mushrooms, sliced
2 Tbsp
butter
2 Tbsp
flour
1/2 c
heavy cream

Directions Step-By-Step

1
Place fryer in crock-pot with celery, onions and salt and combine chicken broth with tomato paste and pour over ingredients in crock-pot.
2
Add sherry, oregano and mushrooms; stir to moisten all ingredients.
3
Cover and cook on low for 8 to 10 hours or on high for 3 1/2 to 5 hours.
4
Remove chicken; bone meat and dice.
5
Return meat to crock-pot.
6
Knead butter and flour together and add with cream; stir well.
7
Cover and cook on high for 30 minutes to 1 1/2 hours or on low for 3 to 5 hours.

About this Recipe

Course/Dish: Chicken, Other Sauces
Other Tag: Quick & Easy