Chicken Garden Saute Recipe

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Chicken Garden Saute

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Ingredients

4
chicken breasts, boneless halves
1 Tbsp
olive oil
1/2 tsp
rosemary, crushed
1 can(s)
tomatoes, stewed italian-style
12 small
black olives, pitted and drained
1
green bell pepper, cut in strips
1 large
carrot, sliced
1
zucchini, cut in chunks

Directions Step-By-Step

1
In skillet, brown chicken in oil.
2
Sprinkle with rosemary; salt and pepper to taste, if desired.
3
Add remaining ingredients; bring to boil.
4
Cover and cook 3 minutes over medium heat 5 minutes or until thickened.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy